Join us Saturday, October 7 for an evening of delicious food and Celtic-folk music with Cape Breton born singer/songwriter, Neil McDaniel! Come early and enjoy our Chef’s Feast with local food prepared by our talented chefs Ron and Nicole, including seafood, chicken, vegetarian, and vegan dishes. Supper will be served from 5:30-8, with Neil playing from 8-9:30pm. Want more? Stick around afterwards for our kitchen party!
Chef’s Feast and Concert bundle $38 (includes concert admission, a main, and a starter or dessert. Tax and optional gratuity extra).
Neil McDaniel is a singer and multi-instrumentalist from Margaree Forks, Cape Breton. His past recordings have earned him a nomination for an ECMA and a Canadian Folk Music Award. This year Neil will be releasing a new collection of songs featuring compositions on mandolin, tin whistle, piano, and guitar. In combination with original material, McDaniel is true to his Irish and Scottish heritage which is evident in his dynamic repertoire of Celtic-folk Roots based music.
Neil has performed throughout Canada, Ireland, France, and Japan. In fact, he has been living in Japan the last few years which has really broadened his musical horizon. This has also lead to an ongoing collaboration and a new album as well that will be released in 2018.
This event is part of the Cabot Trail Acoustic and Feast Series (sponsored by the Good Health Festival Society).