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Galette des Rois (King’s cake)

The traditional Galette des Rois is composed of puff pastry and frangipane, a sweet filling made with almond meal. Order it now from Cabot Shores. Pre-order your Galette des Rois 2 days in advance and come pick it up on your chosen day all thru January Enjoy it with your family and friends ! Just …

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August 2019 Newsletter

Summer has arrived at Cabot Shores and brought out many different kinds of wildlife! Eagles, moose, rabbits, and… Dinosaurs?! Thank you Lillian Weagle for this great picture! Read on to find out about some new lodging (not dinosaur friendly!), upcoming events, retreats, and more! Introducing the Tiny House & Tiger Yurt! Click HERE to learn …

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November 2018 Newsletter

Fall was full of amazing music, colorful leaves and stunning sunsets (as above).  Now as winter is coming, guests are still enjoying hot tubs on the decks of yurts, chalets and the lodge.  Under the stars and occasional snowflakes… ~~~~ Cabot Shores in the News ~ “Englishtown Resort Expands Green Energy” ~ Erin Pottie from …

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Braised Lamb Shank with Tomato and Honey Barley

Lamb is a great meat to cook for family gatherings. While keeping in mind that you want to treat your guests; you also don’t want to spend your whole day in the kitchen! This all-in-one recipe is great because it only takes roughly 20 minutes of preparation, but it looks and tastes like the real …

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September 2018 Newsletter

Fall is coming soon to Cabot Shores/Cape Breton With the leaves popping reddish and yellow along Church Pond, the Atlantic Ocean now warmer than Indian Brook for swimming, and apples starting to ripen in the orchard. It’s almost time for cider-making but still warm enough for kayaking, supping (stand up paddle boarding) and great hiking, …

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