Valentine’s Vegan (and Gluten-free) Menu at Cabot Shores

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by Barbara on January 17, 2012

in Blog

Have you heard  the riddle – How many Vegans does it take to incite a Vegan Dinner at Cabot Shores?

Well, it’s 7  (why – it’s our lucky number….)

For more information on our Valentine’s Getaway Packages please click here.

Join us for the Vegan Valentine’s Fare – it’s gluten-free too!

Friday, 10 February, 2012,

Grated Carrot-ginger salad

Quinoa-Chestnut-stuffed Delicata Squash

Red Cabbage Supreme

White Bean puree

Stewe Pears with Almond-milk Tapioca

Price per person: $35 (exluding tax, gratuity and alcohol)

*******

Saturday, 11 February, 2012

Nibbles – Falafel bites

Cream of Coconut-Squash Soup

Tofu Palak Paneer

Chickpea Masala

Basmathi Rice

Chutney, Cucumber Raita

Baked Apple Surprise

Price per person: (includes live entertainment by the Heartwood Slacks): $45 (excluding tax, gratuity and alcohol)

For more information on our Valentine’s Getaway Packages please click here.

 

Enjoy!

{ 1 comment… read it below or add one }

Suzanne Rogers January 22, 2012 at 12:25 pm

beautiful! so much work is involved in all of this. very creative.

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